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dc.contributor.authorFletcher, Stanley M.en_US
dc.contributor.authorChen, Changpingen_US
dc.contributor.authorZhang, Pingen_US
dc.contributor.authorCarley, Dale H.en_US
dc.date.accessioned2010-09-16T15:41:07Z
dc.date.available2010-09-16T15:41:07Z
dc.date.issued2009-04-21en_US
dc.identifier.urihttp://hdl.handle.net/10724/12047
dc.description.abstractThe primary objective of this study was to evaluate the competitive position of peanuts for the U.S. in comparison with China at both the national and regional levels in a free trade market for the 1988–93 period.en_US
dc.publisherUniversity of Georgiaen_US
dc.relation.ispartofseriesResearch Bulletin;430en_US
dc.relation.urihttp://www.caes.uga.edu/publications/pubDetail.cfm?pk_id=7807en_US
dc.titleCompetetiveness of peanuts: United States versus Chinaen_US
dc.contributor.corporatenameUniversity of Georgia. Dept. of Agricultural and Applied Economicsen_US


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